B&B Accommodation in the Peak District, near Chatsworth House and Haddon Hall

Our hearty Peak District Breakfast

Served between 8am and 9am at our communal dining table

We use free range eggs, outdoor bred British pork for our bacon and sausages and we make our own bread.

We keep soya and oat milk‚ vegan spread‚ gluten free bread‚ vegetarian‚ vegan & gluten-free sausages for those with special dietary requirements.

Try our famous coddled eggs, seasoned to perfection and served in the beautiful ceramic coddler pictured below!

Breakfast Menu

Cereal or Muesli
Orange Juice
Toast (made with homemade bread or gluten & wheat free bread) with jam‚ marmalade or Peak District honey
Fresh Grapefruit
Fruit Yoghurt

Full English Breakfast with your choice of:

Eggs (fried‚ scrambled‚ coddled‚ boiled‚ omelette)
Bacon
Sausage (meat‚ gluten free or vegan)
Fresh Mushrooms
Baked Beans
Fresh Tomatoes
Fried Potatoes

An alternative to the Full English:

Smoked Salmon and Scrambled Egg